Autumn Cake and Florals

As seen on Green Wedding Shoes

There’s something about the crispness of the autumn air and the way the leaves begin to shift hues…something that seems to ignite creativity, yet brings upon a sense of nostalgia. You know that feeling? Wanting to play up the colorful changing leaves, while honoring that sort of nostalgic vibe and introduce a modern twist, photographer Jenny Haas teamed up with Caroline of Passi Flora and Miam Cake for a STUNNING editorial.

Jenny tells us: To go with all things fall, we incorporated acorns on the cake and it totally fit with our tablescape and the leftover nut scraps we used to adorn it. We added in dried oranges for a pop of color, and sweet velvet ribbon—for the bouquet and to tie the napkins—which added a brilliant contrast of color.

Bringing fall indoors, Passi Flora Studio crafted a wild floral installation for both the table + hanging above!


And that, my friends, is how you bring in pops of color to an autumn palette—burnt orange, rich magenta and burgundy, with playful pinks.